RECIPES SPECIAL OCCASIONS DESSERTS

Valentine Heart Puffs

Valentine Heart Puffs

Summary

Servings 16
Time Needed Prep
Cook
Ingredients 4
Difficulty Easy

Rating (click to rate)

5.0 based on 1 rating.

Ingredients

  • 1 Sheet Puff Pastry
  • 250 g Strawberries
  • 3 tbsp Cream Cheese Lemon Frosting (we used the Philadelphia premade one!)
  • 1 tbsp Icing Sugar

Nutrition Information

Qty per
33g serve
Qty per
100g
Energy 92.00625kcalcal 280.4kcalcal
Protein 1.249375gg 3.807619047619gg
Fat (total) 6.540625gg 19.933333333333gg
 - saturated 1.22125gg 3.7219047619048gg
Carbohydrate 7.10125gg 21.641904761905gg
 - sugars 0.18625gg 0.56761904761905gg
Dietary Fibre 0.23gg 0.70095238095238gg
Sodium 44.628125mgmg 136.00952380952mgmg

Nutritional information does not include the following ingredients: Strawberries, Icing sugar

Please Note - Nutritional information is provided as a guide only and may not be accurate.

Valentine Heart Puffs

These are the perfect excuse to munch on sweets on Valentines Day.

Method

  1. Preheat oven to 200 degrees.

  2. Line a baking tray with baking paper. Using heart shaped cookie cutters cut out and place hearts on lined baking tray using one sheet of puffy pastry. You can use two different sized hearts like we did so you can see each layer.

  3. Place a sheet of baking paper on top of the heart cut-outs then place another baking tray on top to hold down your puff pastry while cooking so you get adorable little flat pastry hearts to work with. Bake for 6-8 minutes until golden brown.

  4. Once pastry is cooked, spread each heart with a teaspoon of lemon cream cheese frosting.

  5. Place slices of strawberries on the base layer then top with smaller pastry heart also topped with frosting, finishing with a strawberry sliced in half on top.

  6. Dust with icing sugar and you are done!

  7. To make the love heart strawberries that we placed on top each dessert just pull off the leaf at top of strawberry, slice strawberry in half vertically (top to pointy base) lay flat on chopping board. Where the leaves were cut out a small V shape and the rest of the strawberry has the heart shape. Place heart strawberry on top of small puff pastry heart.

  8. Serve immediately with a hot chocolate. Use icing sugar to dust.

Recipe Hints and Tips:

  • Heart Puffs are not suitable for freezing, best served as they are made or the day of.

Valentine Heart Puffs | Stay at Home Mum

Romance for me, is a cup of hot chocolate or coffee paired with something yummy and a little bit special.. but I only really want to spend 15 mins max in the kitchen this Feb 14. These Valentine Heart Puffs are perfect for that lazy-but-I-wanna-make-an-effort day.

Valentine Heart Puffs | Stay at Home Mum

Treat your partner to this easy recipe! Just 4 ingredients and 10 minutes and then this mouth-watering goodness is yours!

Stay at home mum-Lydia
About Author

Lydia Williams

Lydia is our gorgeous food editor and a ray of sunshine in the Stay at Home Mum kitchen. In between cooking and and trialing all our recipes you can f...Read Moreind her photographing her work for Stay at Home Mum. She has 2 gorgeous children and a spunk of a husband who understands her passion for food. Read Less

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