RECIPES BREAKFASTS

Mango and Coconut Chia Pudding

Summary

Servings 4
Time Needed Prep
Ingredients 4
Difficulty Easy

Rating (click to rate)

5.0 based on 2 ratings.

Ingredients

  • 1 Mango (fresh Or Frozen)
  • 6 tbsp Chia Seeds
  • 1 tsp Brown Sugar (optional)
  • 1 Coconut Milk (400ml)

Nutrition Information

Qty per
227g serve
Qty per
100g
Energy 385.4125kcalcal 169.78524229075kcalcal
Protein 11.23gg 4.9471365638767gg
Fat (total) 13.6525gg 6.0143171806167gg
 - saturated 1.6gg 0.70484581497797gg
Carbohydrate 55.1325gg 24.287444933921gg
 - sugars 38.245gg 16.848017621145gg
Dietary Fibre 13.5gg 5.9471365638767gg
Sodium 42.6125mgmg 18.772026431718mgmg

Nutritional information does not include the following ingredients: Mango (fresh or frozen)

Please Note - Nutritional information is provided as a guide only and may not be accurate.

This Mango and Coconut Chia Pudding is surprisingly delicious!

Chia Pudding is so easy to make at home and when flavoured with fresh mango, it is the perfect breakfast for the hot weather.

Whilst this isn’t a recipe I’d usually include here on Stay at Home Mum, I read that a friend of mine was surprised just how east Chia Pudding was to make at home.  And I had known this, but as I’m not really a fan of Chia, It’s not been a staple in my house!  But it can be in yours because I’ve been working on this recipe and have finally got it right.

Make this the day before and let the Chia ‘expand’ in the fridge overnight. Sensational!

Mango and Coconut Chia Pudding | Stay at Home Mum

Method

  1. Set out four separate glass jars or small bowls.

  2. Divide the Chia Seeds between the four jars (1.5 tablespoons per jar).

  3. In a blender, add half the fresh mango pieces, the coconut milk and the brown sugar.  Blend until well combined.

  4. Pour the mixture evenly over the four jars.

  5. Top up with the remaining mango pieces.

  6. Seal the jars or place a small piece of aluminium foil over each and refrigerate overnight.

  7. Serve for breakfast int he morning!

Jody Allen
About Author

Jody Allen

Jody Allen is the founder of Stay at Home Mum. Jody is a five-time published author with Penguin Random House and is the current Suzuki Queensland Amb...Read Moreassador. Read Less

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