LUNCHES &... XMAS FOOD RECIPES CHRISTMAS

Christmas Wreath Platter

Christmas Wreath Platter

Summary

Servings 8
Time Needed Prep
Cook
Ingredients 11
Difficulty Easy

Rating (click to rate)

5.0 based on 1 rating.

Ingredients

  • 1 Punnet Cherry Or Small Tomatoes Of Choice
  • 1 Tub Cherry Bocconcini
  • 25 Slices Shaved Salami
  • 25 Pitted Olives
  • 1 Punnet Quakes, Sliced Into Rounds
  • 1 Pack Pepperoni
  • 1 Jar Small Pickled Onions
  • 1 Bunch Fresh Basil
  • 1 Bag Baby Spinach
  • 1 Pack Small Food Picks Or Skewers, About 7 Cm
  • 1 Bunch Fresh Rosemary (15 Small Stems)

Nutrition Information

Qty per
722g serve
Qty per
100g
Energy 416.04125kcalcal 57.604592680027kcalcal
Protein 14.5125gg 2.0093840485021gg
Fat (total) 10.90625gg 1.5100668237021gg
 - saturated 4.06375gg 0.56266214829289gg
Carbohydrate 71.61875gg 9.9162497036115gg
 - sugars 31.90125gg 4.4170103619141gg
Dietary Fibre 10.03125gg 1.388915330683gg
Sodium 356.815mgmg 49.404194264688mgmg

Please Note - Nutritional information is provided as a guide only and may not be accurate.

Check out this Christmas Wreath Platter

Christmas is almost here and I’ve been playing around with Christmas party platters!  Christmas Platters are very popular this year – and they are both delicious and a stunning Christmas Table Decoration!

My tip for this platter is to start laying the skewers on the platter at 12, 3, 6, and 9 (think of a clock) then start adding them at opposite points around the platter, so you’ll get an eye-catching even result.

Xmas Wreath Platter 2 | Stay at Home Mum.com.au

Here are more inspirational recipes to check out:

25+ Christmas Food Platter Inspirations

Decorative Food Ideas for Christmas

Antipasto Platter

Method

  1. Grab yourself a large platter or a couple of small ones.

  2. Starting from the outside edge, create a circle of baby spinach and slide in rosemary here and there to decorate.

  3. Using small party skewers or picks, slide on 1 cherry tomato, a folded leaf of basil, a boconcini ball, another folded basil leaf, a slice of salami that's been folded into 4, and finish with an olive.

  4. You'll need to give them a good push to bunch them up. Place over the baby spinach.

  5. Next, lay a circle of cucumbers, then pepperoni and then pile the pickled onions up in the centre.

  6. Scatter over basil leave and you're done!

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About Author

Raquel Neofit

Assistant Editor for Vanilla Magazine. Freelance Writer for all things lifestyle. Recipe Developer.

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