2 tbspThe Olive Tree Australian Extra Virgin Olive Oil - Robust
Nutrition Information
Qty per 112g serve
Qty per 100g
Energy
206.75225352113kcalcal
184.18908999655kcalcal
Protein
13.515gg
12.04008908686gg
Fat (total)
17.619225352113gg
15.696414567584gg
- saturated
7.5092253521127gg
6.6897330531071gg
Carbohydrate
0.90422535211268gg
0.80554597070172gg
- sugars
0.80922535211268gg
0.72091345399793gg
Dietary Fibre
0.70422535211268gg
0.62737225132532gg
Sodium
565.59922535211mgmg
503.87458828696mgmg
Please Note - Nutritional information is provided as a guide only and may not be accurate.
How to Make Zucchini Waffles
I do love a good Waffle. Best thing is that you can freeze them so you can enjoy them anytime. This is a great way to get extra veggies into your diet, or the diet of your kids! This recipe is very much like the infamous Zucchini Slice, but crunchier and something just a little different!
Method
Grate the zucchini's and then put them into a sieve and salt well. Allow to stand for 10 minutes, then squeeze out any extra moisture.
Place all the ingredients into a bowl and mix well until combined.
Add 1/2 cup of the batter at a time to a well-greased and heated waffle iron.
Cook until golden.
Serve immediately.
About Author
Jody Allen
Jody Allen is the founder of Stay at Home Mum. Jody is a five-time published author with Penguin Random House and is the current Suzuki Queensland Amb...Read Moreassador. Read Less
