Nutritional information does not include the following ingredients: Carrot
Please Note - Nutritional information is provided as a guide only and may not be accurate.
Some dinners can be expensive, but this Crazy Cheap Corn Chowder is not one of them. Instead it’s a hearty and filling family dinner that kids and adults will love. Perfect for when corn and potatoes are on special or in season, there’s no cream or milk in it which makes it even cheaper!
Method
In an oven or frying pan cook the rashers of bacon. You can choose to chop them before or after cooking, as is your preference.
Once the bacon is cooked, pop it in your slowcooker along with all of the remaining ingredients. Stir well.
Cook on low for 6-8 hours, or until all of the vegetables are very tender.
Using a potato masher, immersion blender, or food processor, puree or smooth out the chowder. Make it as smooth or chunky as you like!
Season with salt and pepper to taste, and serve warm with your choice of bread or croutons.
About Author
Oceana Setaysha
Senior Writer
A passionate writer since her early school days, Oceana has graduated from writing nonsense stories to crafting engaging content for...Read Morean online audience. She enjoys the flexibility to write about topics from lifestyle, to travel, to family. Although not currently fulfilling the job of parent, her eight nieces and nephews keep her, and her reluctant partner, practiced and on their toes. Oceana holds a Bachelor of Arts with a major in Writing and Indonesian, and has used her interest in languages to create a career online.
She's also the resident blonde at BarefootBeachBlonde.com, where she shares her, slightly dented, wisdom on photography, relationships, travel, and the quirks of a creative lifestyle. Read Less
