Cooked Prawns with Yoghurt and Dill sauce

What’s an Australian Christmas without prawns? Have a yummy and scrumptious holiday with Cooked Prawns with Yoghurt and Dill sauce! Just writing that made me drool a little.

Fresh prawns cooked well usually do the trick for me but with this delicious yoghurt and dill sauce – it just takes it to the next level! This simple sauce recipe tastes really great with prawns. Yum Yum Yum!

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Method

1. Add all of the sauce ingredients into a bowl mix well

2. Serve and Enjoy!