Vegan Peanut Butter Fudge Super easy fudge to make that tastes really good. If you love peanut butter, you will love Vegan Peanut Butter Fudge, and it only has four
Read MoreWant a special dinner for that special person in your life? Try out this Moroccan Pork Chops with Avocado Salsa recipe! I’m always looking for new ways to cook traditional meals
Read MorePaleo Banana Waffles I do adore Banana Pancakes and Banana Muffins and all things waffle. Using very ripe bananas will give the waffles a lovely sweetness (no sugar in this
Read MoreOven Baked Ricotta Got people coming around and you want to serve something decadent that is easy to make? Try our Oven Baked Ricotta – a hot dip suitable
Read MoreIf you are looking for delicious clean eating snacks to munch on if you are trying to lose weight or get healthy – here are 150 delicious clean-eating snacks to
Read MoreProtein Coffee Muffins will give you a good filling start to the day. With Coffee, protein powder in the ingredients it is a little muffin packed with a lot punch.
Read MoreIf you are just starting on the Paleo train, then this Healthy Bone Broth is a good place to start, that is if you can get past the chicken feet!
Read MoreI love this Marinated Four Bean Salad. So light and easy, a great side dish for any meal.
Read MoreCheesy Kale Chips. Most people know I’m not much of fan of salad or things that are green. I’ve avoided trying ‘Kale Chips’ for awhile now as I liked it
Read MorePaleo Chicken and Spinach Frittata is perfect for the quick summer time dinner. Delicious healthy and filling, what more could you want? Maybe a glass of white wine to wash
Read MoreRaw Snack Bars are great for kids lunches (provided they are allowed to bring peanut butter to school!) – they’re even gluten free! Make lots and put one in their
Read MoreRoast Tomato and Capsicum Soup Roast Tomato and Capsicum Soup is great for winter as it tastes good and isn’t high in calories. This recipe serves one person – so
Read MoreTabbouleh is my favourite salad. Now, I’m not known as much of a salad eater (quite frequently, you will hear me say ‘rabbit food’), but I truly enjoy this one
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