Nutritional information does not include the following ingredients: Brown sugar, Ground nutmeg, Ground ginger, Ground cloves, Salt, Egg
Please Note - Nutritional information is provided as a guide only and may not be accurate.
Doughnuts are always a good idea, but around Christmas time we love to munch on these Christmas Spice Baked Doughnuts.
They have so many amazing Christmas flavours in them, and are best enjoyed hot and fresh!
To make these doughnuts, you will need a doughnut-shaped baking pan, but believe us it’s worth it!
Method
Preheat oven to 180 degrees, and prepare a 12-hole doughnut pan by spraying them well with cooking spray.
Sift the flour and spices into a large bowl. To this add the sugar and salt.
In a smaller bowl, whisk the egg, milk, vanilla and melted butter. Stir this wet mixture into the dry mixture until it is just combined.
Spoon the mixture into the doughnut pans, making sure they aren't more than 3/4 full. If you struggle to spoon the mixture in, you can pipe it in the pan instead.
Bake doughnuts for 15-18 minutes, or until a toothpick comes out clean. Cool for 5 minutes, then tap the doughnuts out of the pan.
About Author
Oceana Setaysha
Senior Writer
A passionate writer since her early school days, Oceana has graduated from writing nonsense stories to crafting engaging content for...Read Morean online audience. She enjoys the flexibility to write about topics from lifestyle, to travel, to family. Although not currently fulfilling the job of parent, her eight nieces and nephews keep her, and her reluctant partner, practiced and on their toes. Oceana holds a Bachelor of Arts with a major in Writing and Indonesian, and has used her interest in languages to create a career online.
She's also the resident blonde at BarefootBeachBlonde.com, where she shares her, slightly dented, wisdom on photography, relationships, travel, and the quirks of a creative lifestyle. Read Less
