Nutritional information does not include the following ingredients: Chickpeas, Oil, Cocoa
Please Note - Nutritional information is provided as a guide only and may not be accurate.
This Chocolate Chickpea Spread is made from chickpeas and is a really great alternative.
It makes for a yummy sandwich spread, but is also a good dipping sauce for fruit or even an icing for a cake!
My kids looove Nutella.
And they always insist on buying a jar (or three)! We looked for a copycat version of Nutella that could be a bit cheaper than buying the one at the grocery store. So, here we are!\
Method
Blend all ingredients in food processor/blender and add each tablespoon of water till desired consistency is reached.
Place in jar and store in fridge for up to two weeks.
Recipe Hints and Tips:
For a nut free version of the Chocolate Chickpea Spread, use Freenutbutter (available from health food stores) and replace the peanut butter.
About Author
Jody Allen
Jody Allen is the founder of Stay at Home Mum. Jody is a five-time published author with Penguin Random House and is the current Suzuki Queensland Amb...Read Moreassador. Read Less
