Nutritional information does not include the following ingredients: Potatoes, peeled and quartered, Broccoli, cut into pieces, Butter (more if you like), Pepper to taste
Please Note - Nutritional information is provided as a guide only and may not be accurate.
Broccoli and Potato Mash
This is a simple side dish that is just a bit of a healthier take on traditional mashed potato. A good way to get a few extra greens into your kid’s diet.
Method
Add the potatoes and the broccoli stem to a large pot of salted cold water and bring to the boil over high heat.
Cook for 15 mins then add the broccoli.
Cook for a further 10 mins or until the potatoes are cooked through, drain well.
Use a masher or potato ricer to mash the potatoes then add as little or as much butter as you want.
About Author
Raquel Neofit
Assistant Editor for Vanilla Magazine. Freelance Writer for all things lifestyle. Recipe Developer.
