Summary
Servings
18
Time Needed
Prep
Cook
Ingredients
6
Difficulty
Medium
Ingredients
- 6 Potatoes
- 1 Onion (Diced)
- 2 Bacon Rashes diced
- 6 Mushrooms Sliced
- 1 tsp Garlic
- 1 cup Bread Crumbs
Nutrition Information
| Qty per 17g serve |
Qty per 100g |
|
|---|---|---|
| Energy | 11.257777777778kcalcal | 65.685575364668kcalcal |
| Protein | 0.48055555555556gg | 2.8038897893031gg |
| Fat (total) | 0.037777777777778gg | 0.22042139384117gg |
| - saturated | 0.0066666666666667gg | 0.038897893030794gg |
| Carbohydrate | 2.4977777777778gg | 14.573743922204gg |
| - sugars | 0.075555555555556gg | 0.44084278768233gg |
| Dietary Fibre | 0.15888888888889gg | 0.92706645056726gg |
| Sodium | 1.2844444444444mgmg | 7.4943273905997mgmg |
Nutritional information does not include the following ingredients: Potatoes, Bacon Rashes, Mushrooms, Bread crumbs
Please Note - Nutritional information is provided as a guide only and may not be accurate.
Bacon and Potato Balls is a new twist on the mash potatoes that usually hits our tables in the evenings. The grown ups and kids will go nuts over these little beauties.
Method
Recipe Hints and Tips:
- Bacon and Potato Balls are suitable for freezing, or kept refrigerated for up to two days in an airtight container.
