It may sound Italian but don’t let it fool you.
Aside from pizza and pasta now we can add something to our usual Italian dish favourite. This elegant and creamy custard is so easy to prepare. Plus the jelly give the dessert a new refreshing flavour.
Tip Hero shares a delectable and simple Hello Jelly Strawberry Panna Cotta recipe to add on your dessert list. Follow the simple steps on this link.
Here’s what you’ll need:
- 1 85gm box jelly, any kind
- 1-½ cups whole milk
- 3 teaspoons powdered gelatin
- â…“ cup sugar
- 1-½ cups heavy cream
- 1 teaspoon pure vanilla extract
- ¼ teaspoon salt
- Clear drinking glasses for serving