Name: Greek Yoghurt Chocolate Mousse - Stay at Home Mum
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6
Ingredients: 1 cup Milk; 1.5 cups Milk Chocolate Bits; 1 tsp Vanilla Extract; 2 tbsp Honey; 2.5 cups Greek Yoghurt

Summary

Servings 6

Time Needed 10 mins Prep

10 mins Cook

Ingredients 5

Difficulty Easy

Rating (click to rate)

5.0 based on 2 ratings.

Ingredients

1 cup Milk
1.5 cups Milk Chocolate Bits
1 tsp Vanilla Extract
2 tbsp Honey
2.5 cups Greek Yoghurt

Nutrition Information

Qty per 278g serve		Qty per 100g
Energy	0	0
Protein	0	0
Fat (total)	0	0
- saturated	0	0
Carbohydrate	0	0
- sugars	0	0
Dietary Fibre	0	0
Sodium	0	0

Nutritional information does not include the following ingredients: Milk, Milk Chocolate Bits, Vanilla Extract, Honey, Greek Yoghurt

Please Note - Nutritional information is provided as a guide only and may not be accurate.

Greek Yoghurt Chocolate Mousse

Just looking at photos of this makes my heart skip a beat.

I’ve used milk chocolate in this chocolate mousse recipe, but it will also work perfectly with dark chocolate if you prefer.

Method

Heat milk in a saucepan over medium-low heat
Once warm, add chocolate and stir to combine, once melted remove from heat and allow to cool for a few minutes
Add vanilla extract, honey and yoghurt and mix well to come
Spoon into serving glasses or a container and refrigerate for at least 3 hours.

Recipe Hints and Tips:

This recipe makes fantastic chocolate ice-blocks too - just pour the mixture into ice cream moulds and freeze - just delicious!

If you like this one, also try this recipe!

Speedy Chocolate Mousse

I like to whip some air into this mixture, I love a light, airy mousse, and by using any form of an electric mixer the job is a whole lot easier.

This is a great simple recipe for the kids to enjoy!