1/2Cup Dark Chocolateat room temperature, finely chopped
1Cup Toppings Of Your Choice: Marshmallows, Chocolate Chips Or Crushed Hazelnutsoptional
Nutrition Information
Qty per 78g serve
Qty per 100g
Energy
159.7kcalcal
205.71060541005kcalcal
Protein
3.4416666666667gg
4.4332331472735gg
Fat (total)
8.92gg
11.489909832546gg
- saturated
3.2466666666667gg
4.182052382997gg
Carbohydrate
23.378333333333gg
30.113782739373gg
- sugars
15.981666666667gg
20.586088449979gg
Dietary Fibre
3.43gg
4.4182052382997gg
Sodium
14.093333333333mgmg
18.153714040361mgmg
Please Note - Nutritional information is provided as a guide only and may not be accurate.
A cup of this Homemade Hot Dark Choco Hazelnut Recipe is perfect for rainy days.
I like to whip this up during the holidays or when it’s winter. I wouldn’t mind having some tonight, though. The dark chocolate is what makes this drink recipe perfect. Simple, cosy and delicious – everything you want in a cup!
Method
In a pan, heat the milk and wait for it to steam.
Once it is warm, add the choco hazelnut spread, cocoa powder and sugar. Stir well until combined. Wait for the milk mixture to simmer while stirring continuously. Once it simmers, turn off the heat.
In a bowl, put in the chopped dark chocolate and then carefully pour in the mixture from the pan.
Stir everything together until the dark chocolate is fully dissolved and everything is well combined. Pour in to cups. Serve with toppings of your preference.
About Author
Jody Allen
Jody Allen is the founder of Stay at Home Mum. Jody is a five-time published author with Penguin Random House and is the current Suzuki Queensland Amb...Read Moreassador. Read Less
